In 2002 Mikael Dugge Engström, the founder, CEO and Brew Master of Dugges Bryggeri, had a meeting with an Englishman. What was said at the meeting has long since been forgotten. What was said at the following pub visit is why we are here today.
The Englishman told Mikael that he was in the business of selling filters used for brewing beer and that he and an associate were in the business of selling second hand breweries. This got Mikael thinking. How cool wouldn’t it be to have your own brewery and brew your own beer?
With all the energy of a man possessed Mikael started studying Swedish alcohol legislation (which is pretty extensive), read up on everything and anything he could find on brewing beer and going on visits to anyone who would have him, getting tips and making friends. All while he started buying the parts needed to build a small brewery.
In 2005 we opened the doors to Dugges in Mölndal, right outside of Gothenburg on the west coast of Sweden. It was a tiny and for the purpose unpractical space, housing a small brewery run on the side while also managing day jobs. Even so, the dream had come true and it was love from day one! We brewed beers right and left and preached our brews to anyone who would, or would not, listen. One of the first beers we ever brewed was Avenyn Ale, an American Pale Ale that we still produce and preach to this day.
DEYA beers are carefully considered and the result of thoughtful attention to detail. Freshness and clarity of flavour and aroma are the key parameters to our beers and our focus throughout the process. That is DEYA Brewing Company’s own words and Örebrewfest definitely agrees upon that. DEYA is one of most interesting breweries from England at the moment. The hype is real!!
Stockholm Brewing Co has been around since 2012.The first 100% organic certified Brewery in Sweden, we make beer clean and dirty. We love making lager in all it's forms, fresh saisons, fruity sours and even some pale ales! On the dirty side, we have a rapidly expanding portfolio of used wine barrel and foudre-aged mixed fermentation funk saisons, blended sours, some with fruit. We also recently started a spontaneous fermentation programme, with our freshly installed coolship. We think ingredients are all, so splash out on fantastic grains from Warbro Qvarn and top yeast from White Labs. Please welcome Stockholm Brewing Co to Örebrewfest!
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